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January 23, 2020

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5inspections
2Grade A
GRADE A

ARIANA'S

January 23, 2020 • Cycle Inspection / Initial Inspection

View Restaurant • 60 SOUTH BRIDGE STREET • Staten Island • Italian

Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from ...

Score: 9 points
GRADE A

MADE IN MEXICO

January 23, 2020 • Cycle Inspection / Re-inspection

View Restaurant • 3950 10 AVENUE • Manhattan • Mexican

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not pro...

Score: 9 points

ANEMOS

January 23, 2020 • Cycle Inspection / Initial Inspection

View Restaurant • 41-15 34 AVENUE • Queens • Greek

Wiping cloths soiled or not stored in sanitizing solution. Hot food item not held at or above 140º F. Plumbing not properly installed or maintaine...

Score: 39 points

THE ARCH DINER

January 23, 2020 • Cycle Inspection / Initial Inspection

View Restaurant • 1866 RALPH AVENUE • Brooklyn • American

Food not protected from potential source of contamination during storage, preparation, transportation, display or service. Accurate thermometer not...

Score: 25 points

VIXENS

January 23, 2020 • Cycle Inspection / Initial Inspection

View Restaurant • 6007 METROPOLITAN AVENUE • Queens • American

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not pro...

Score: 9 points
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Data sourced directly from NYC Department of Health and Mental Hygiene