82 STANTON

GRADE B Mar 11, 2025 - Cycle Inspection / Re-inspection

Score: 23 points

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contaminat...

Dec 11, 2024 - Cycle Inspection / Initial Inspection

Score: 71 points

Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes. Cold TCS food item held above 41 ...

GRADE A Jul 19, 2022 - Cycle Inspection / Initial Inspection

Score: 5 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.