AARON'S CHINESE AND THAI

Apr 8, 2025 - Cycle Inspection / Initial Inspection

Score: 24 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Hot TCS fo...

GRADE C Oct 22, 2024 - Cycle Inspection / Re-inspection

Score: 39 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

Sep 10, 2024 - Cycle Inspection / Initial Inspection

Score: 72 points

Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs h...

Feb 26, 2024 - Administrative Miscellaneous / Initial Inspection

Current letter grade or Grade Pending card not posted

GRADE C Jan 31, 2023 - Cycle Inspection / Re-inspection

Score: 55 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Thawing procedure improper. Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn ...

Jun 6, 2022 - Cycle Inspection / Initial Inspection

Score: 0 points

Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises...