ALLERTON RESTAURANT

GRADE C Jul 17, 2025 - Cycle Inspection / Re-inspection

Score: 67 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Raw, cooke...

May 29, 2025 - Cycle Inspection / Initial Inspection

Score: 24 points

Evidence of mice or live mice in establishment's food or non-food areas. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleanin...

GRADE A Apr 10, 2024 - Cycle Inspection / Initial Inspection

Score: 12 points

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running wate...

GRADE A Oct 19, 2022 - Cycle Inspection / Initial Inspection

Score: 7 points

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. Wiping cloths...