ANPANMAN BAKERY CAFE

GRADE B Apr 22, 2025 - Cycle Inspection / Re-inspection

Score: 23 points

Evidence of mice or live mice in establishment's food or non-food areas. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Non-food contact surface or equipment made of unacceptable material, n...

Jan 15, 2025 - Cycle Inspection / Initial Inspection

Score: 39 points

Hot TCS food item not held at or above 140 °F. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Non-food contact surface or equipment made of unacceptab...

GRADE C Mar 21, 2024 - Cycle Inspection / Reopening Inspection

Score: 0 points

🚫 CLOSURE Mar 19, 2024 - Cycle Inspection / Re-inspection

Score: 59 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Wipin...

Jun 6, 2023 - Cycle Inspection / Initial Inspection

Score: 44 points

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running wate...

GRADE C Jan 27, 2023 - Cycle Inspection / Re-inspection

Score: 50 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Pesticide ...

Oct 19, 2022 - Cycle Inspection / Initial Inspection

Score: 24 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Establishm...

Jun 10, 2022 - Cycle Inspection / Reopening Inspection

Score: 43 points

Evidence of mice or live mice present in facility's food and/or non-food areas. Food not protected from potential source of contamination during storage, preparation, transportation, display or service. Non-food contact surface improperly con...

🚫 CLOSURE Jun 8, 2022 - Cycle Inspection / Initial Inspection

Score: 62 points

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Evidence of mice or ...