ARTESANO

Sep 15, 2025 - Inter-Agency Task Force / Initial Inspection

Score: 0 points

May 17, 2025 - Inter-Agency Task Force / Initial Inspection

Score: 0 points

GRADE A Feb 6, 2025 - Cycle Inspection / Re-inspection

Score: 13 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Failure to...

Oct 30, 2024 - Cycle Inspection / Initial Inspection

Score: 24 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing fa...

GRADE A Jun 27, 2023 - Pre-permit (Operational) / Initial Inspection

Score: 13 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Cold TCS food item held above 4...