AUTHENTIC ECUADORIAN CUISINE

GRADE A Nov 26, 2024 - Pre-permit (Operational) / Re-inspection

Score: 11 points

Thawing procedure improper. Hot TCS food item not held at or above 140 °F.

Oct 1, 2024 - Pre-permit (Operational) / Initial Inspection

Score: 59 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Properly scaled and calibrated ...