B'AIRES BAKERY
Latest: GRADE A
Sep 29, 2025
Address
9009 ROOSEVELT AVE
Queens, NY 11372
Cuisine Type
Bakery Products/Desserts
π 5168079352
Inspection History
7 inspections
Grade A: 3 , Grade C: 1
Permit
CAMIS #50119040
Last inspected: Sep 29, 2025
Inspection History (7 most recent)
GRADE A
Sep 29, 2025
- Cycle Inspection / Initial Inspection
Score: 11 points
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Non-food contact surface or equipment...
GRADE A
May 8, 2025
- Cycle Inspection / Re-inspection
Score: 13 points
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customerβs refillable, reusable container. Condiments not in single-service containers or dis...
Mar 17, 2025
- Administrative Miscellaneous / Initial Inspection
Failure to post or conspicuously post healthy eating information
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and...
GRADE C
Nov 14, 2024
- Cycle Inspection / Re-inspection
Score: 33 points
Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE
Food, supplies, or equipment not protected from potential source of contamination during stor...
May 28, 2024
- Cycle Inspection / Initial Inspection
Score: 31 points
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bai...
GRADE A
Feb 28, 2023
- Cycle Inspection / Re-inspection
Score: 13 points
Hot TCS food item not held at or above 140 Β°F.
Live roaches in facility's food or non-food area.
Feb 14, 2023
- Cycle Inspection / Initial Inspection
Score: 26 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
No hand washing facility in or ...