BAKE CULTURE
Latest: GRADE A
Nov 19, 2024
Address
48 BOWERY
Manhattan, NY 10013
Cuisine Type
Bakery Products/Desserts
📞 6468582898
Inspection History
4 inspections
Grade A: 1 , Grade B: 1
Permit
CAMIS #50074248
Last inspected: Nov 19, 2024
Inspection History (4 most recent)
GRADE A
Nov 19, 2024
- Cycle Inspection / Re-inspection
Score: 7 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Food contact surface not proper...
Jan 30, 2024
- Cycle Inspection / Initial Inspection
Score: 46 points
Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared...
GRADE B
Nov 23, 2022
- Cycle Inspection / Re-inspection
Score: 22 points
Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepar...
Jun 6, 2022
- Cycle Inspection / Initial Inspection
Score: 40 points
Food from unapproved or unknown source or home canned. Reduced oxygen packaged (ROP) fish not frozen before processing; or ROP foods prepared on premises transported to another site.
Sanitized equipment or utensil, including in-use food dispensing...