BAROLO EAST

GRADE A Jan 21, 2025 - Cycle Inspection / Re-inspection

Score: 12 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Evidence of mice or live mice in establishment's food or non-food areas.

Jun 12, 2024 - Cycle Inspection / Initial Inspection

Score: 43 points

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware was...

GRADE A Nov 30, 2022 - Cycle Inspection / Re-inspection

Score: 11 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Non-food c...

Apr 27, 2022 - Cycle Inspection / Initial Inspection

Score: 25 points

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Evidence of mice or live mice present in facility's food and/or non-food areas. “Choking first aid” poster not ...