BLUESTONE LANE

Nov 10, 2025 - Administrative Miscellaneous / Re-inspection

Current letter grade or Grade Pending card not posted Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fi...

Sep 25, 2025 - Cycle Inspection / Initial Inspection

Score: 18 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sea...

May 7, 2024 - Cycle Inspection / Second Compliance Inspection

Score: 2 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Apr 12, 2024 - Cycle Inspection / Compliance Inspection

Score: 38 points

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. Cold TCS food...

GRADE C Apr 4, 2024 - Cycle Inspection / Re-inspection

Score: 49 points

Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. Unacceptable material used. Culinary sink or other acceptable method not provided for washing food. Pesticide not properly labeled or...

Jul 14, 2023 - Cycle Inspection / Initial Inspection

Score: 29 points

Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Hot TCS food ite...

GRADE A Mar 3, 2023 - Cycle Inspection / Re-inspection

Score: 12 points

Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility f...

Dec 8, 2022 - Cycle Inspection / Initial Inspection

Score: 28 points

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running wat...