CAFE GITANE
โ ๏ธ This facility has been closed 1 time by the NYC Health Department
Latest: GRADE A
Mar 20, 2025
Address
242 MOTT STREET
Manhattan, NY 10012
Cuisine Type
French
๐ 6468700087
Inspection History
8 inspections
Grade A: 2 , Grade C: 1
1 closures
Permit
CAMIS #40400039
Last inspected: Mar 20, 2025
Inspection History (8 most recent)
GRADE A
Mar 20, 2025
- Cycle Inspection / Initial Inspection
Score: 13 points
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customerโs refillable, reusable container. Condiments not in single-service containers or dis...
GRADE C
Oct 8, 2024
- Cycle Inspection / Re-inspection
Score: 31 points
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishmentโs food and/or non-food areas. FRSA flies i...
Jul 12, 2024
- Cycle Inspection / Initial Inspection
Score: 63 points
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customerโs refillable, reusable container. Condiments not in single-service containers or dis...
GRADE A
May 31, 2023
- Cycle Inspection / Initial Inspection
Score: 5 points
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
GRADE P
Sep 21, 2022
- Cycle Inspection / Reopening Inspection
Score: 15 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Filth flies or food/refuse/sewa...
Sep 19, 2022
- Cycle Inspection / Reopening Inspection
Score: 20 points
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Live roaches in facility's food or non-food area.
Establishment is not free of harborage or conditions conducive to...
Sep 16, 2022
- Cycle Inspection / Reopening Inspection
Score: 72 points
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow acce...
๐ซ CLOSURE
Sep 13, 2022
- Cycle Inspection / Initial Inspection
Score: 0 points
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running wat...