CAFFE NAPOLI

Aug 6, 2024 - Administrative Miscellaneous / Re-inspection

Current letter grade or Grade Pending card not posted Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures ...

Jul 16, 2024 - Cycle Inspection / Initial Inspection

Score: 59 points

Evidence of mice or live mice in establishment's food or non-food areas. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleanin...

GRADE C Jan 26, 2023 - Cycle Inspection / Re-inspection

Score: 71 points

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. Food contact ...

Aug 22, 2022 - Cycle Inspection / Initial Inspection

Score: 20 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Evidence of mice or live mice i...

GRADE A Mar 7, 2022 - Cycle Inspection / Re-inspection

Score: 9 points

Hot food item not held at or above 140º F. Food contact surface not properly maintained.

Feb 9, 2022 - Cycle Inspection / Initial Inspection

Score: 29 points

Live roaches present in facility's food and/or non-food areas. Hot food item that has been cooked and refrigerated is being held for service without first being reheated to 165º F or above within 2 hours. Single service item reused, improper...

Sep 17, 2021 - Inter-Agency Task Force / Initial Inspection

Score: 0 points