CHUBBY CATTLE BBQ

GRADE Z Nov 6, 2025 - Pre-permit (Operational) / Re-inspection

Score: 22 points

Hot TCS food item not held at or above 140 °F. Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Dishwashing and ware washing: Cleaning and sanitizing of tableware, incl...

Oct 23, 2025 - Pre-permit (Operational) / Initial Inspection

Score: 96 points

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. Accurate t...