CLASSIC KOSHER CATERING

GRADE A Nov 19, 2024 - Cycle Inspection / Initial Inspection

Score: 7 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Design, construction, materials...

GRADE A Feb 28, 2023 - Cycle Inspection / Initial Inspection

Score: 10 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Design, construction, materials used or maintenance of food contact surface improper. Surface not easil...

GRADE A Apr 7, 2022 - Cycle Inspection / Initial Inspection

Score: 10 points

Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding. Accurate thermometer not provided in refrigerated or hot ...