COFFEE PRO

GRADE A Mar 6, 2025 - Cycle Inspection / Initial Inspection

Score: 12 points

Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F...

Sep 3, 2024 - Pre-permit (Operational) / Initial Inspection

Score: 22 points

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Food allergy information poster ...