COPPA

Mar 6, 2025 - Cycle Inspection / Initial Inspection

Score: 24 points

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or...

GRADE Z Sep 17, 2024 - Cycle Inspection / Reopening Inspection

Score: 2 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Sep 16, 2024 - Cycle Inspection / Reopening Inspection

Score: 7 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

Sep 12, 2024 - Cycle Inspection / Reopening Inspection

Score: 28 points

Sewage disposal system is not provided, improper, inadequate or unapproved.

Sep 11, 2024 - Cycle Inspection / Reopening Inspection

Score: 8 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

🚫 CLOSURE Aug 29, 2024 - Cycle Inspection / Re-inspection

Score: 77 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Raw, cooked or prepared food is adulterated, contaminated, cross-...

Jun 21, 2024 - Cycle Inspection / Initial Inspection

Score: 34 points

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. Cold TCS food...

GRADE A Feb 22, 2023 - Cycle Inspection / Re-inspection

Score: 10 points

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

Feb 14, 2023 - Cycle Inspection / Initial Inspection

Score: 26 points

Evidence of mice or live mice in establishment's food or non-food areas. Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. Establishment is not free of harborage or condi...

Oct 20, 2022 - Pre-permit (Operational) / Compliance Inspection

Score: 23 points

Wash hands sign not posted near or above hand washing sink. Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Filth flies or food/refuse/sewage associated with (FRSA) fli...

GRADE A Aug 22, 2022 - Pre-permit (Operational) / Re-inspection

Score: 0 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Food Prote...

Aug 11, 2022 - Pre-permit (Operational) / Initial Inspection

Score: 0 points

Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not ...