COSMOS RESTAURANT

GRADE A Jan 10, 2025 - Cycle Inspection / Initial Inspection

Score: 12 points

Time/Temperature Control for Safety (TCS) food not cooked to required minimum internal temperature. • Poultry, poultry parts, ground and comminuted poultry, all stuffing containing poultry, meats, fish or ratites to or above 165 °F for 15 sec...

GRADE C May 10, 2024 - Cycle Inspection / Re-inspection

Score: 35 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Insufficient or no hot holding,...

Oct 2, 2023 - Cycle Inspection / Initial Inspection

Score: 20 points

Hot TCS food item not held at or above 140 °F. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Live roaches in facility's food or non-food area. Anti-siphonage or back-flow prevention device...

GRADE A Feb 7, 2022 - Cycle Inspection / Initial Inspection

Score: 12 points

Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where requi...