CUCINA ITALIAN TAVERN

GRADE Z Jun 16, 2025 - Pre-permit (Operational) / Re-inspection

Score: 25 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinki...

Apr 7, 2025 - Pre-permit (Operational) / Initial Inspection

Score: 42 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Food ...