DA UMBERTO

Oct 1, 2024 - Cycle Inspection / Initial Inspection

Score: 26 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing fa...

GRADE A Apr 19, 2023 - Cycle Inspection / Re-inspection

Score: 2 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Sep 19, 2022 - Cycle Inspection / Initial Inspection

Score: 24 points

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Evidence of mice or live mice in establishment's food or non-food areas. Establishment is not free of harborage or conditions conducive to rodents, insects or ...