DAVIDOVICH BAKERY

GRADE A Oct 17, 2025 - Cycle Inspection / Initial Inspection

Score: 12 points

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. Food contact surface not properly washed, rinsed and sanitized after each use and fol...

GRADE C Jun 30, 2025 - Cycle Inspection / Re-inspection

Score: 29 points

Evidence of mice or live mice in establishment's food or non-food areas. Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fing...

Mar 11, 2025 - Cycle Inspection / Initial Inspection

Score: 29 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Food, supplies, or equipment no...

GRADE C Nov 15, 2024 - Cycle Inspection / Reopening Inspection

Score: 0 points

Nov 13, 2024 - Cycle Inspection / Reopening Inspection

Score: 11 points

Evidence of mice or live mice in establishment's food or non-food areas. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Nov 12, 2024 - Cycle Inspection / Reopening Inspection

Score: 50 points

Evidence of mice or live mice in establishment's food or non-food areas. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refi...

🚫 CLOSURE Nov 6, 2024 - Cycle Inspection / Re-inspection

Score: 55 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held a...

Oct 29, 2024 - Cycle Inspection / Initial Inspection

Score: 51 points

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flie...

Jul 5, 2023 - Pre-permit (Operational) / Compliance Inspection

Score: 15 points

Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Evidence of mice or live mice in establishment's food or non-food areas.

GRADE C Jun 23, 2023 - Pre-permit (Operational) / Re-inspection

Score: 28 points

Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device. Food contact surfac...

Jun 6, 2023 - Pre-permit (Operational) / Initial Inspection

Score: 45 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Establishm...