DUNKIN

GRADE A Oct 25, 2024 - Cycle Inspection / Initial Inspection

Score: 9 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Anti-siphonage or back-flow pre...

GRADE A Jul 10, 2024 - Cycle Inspection / Re-inspection

Score: 0 points

Jul 1, 2024 - Cycle Inspection / Initial Inspection

Score: 53 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Non-food contact surf...

GRADE A Apr 28, 2023 - Cycle Inspection / Initial Inspection

Score: 5 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

GRADE A Nov 10, 2022 - Cycle Inspection / Re-inspection

Score: 9 points

Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (R...

Jun 16, 2022 - Cycle Inspection / Initial Inspection

Score: 36 points

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. Food Protection Certificate not held by supervisor of food operations. Raw, cooked or prepared food is adulterated, ...

GRADE A Dec 30, 2021 - Cycle Inspection / Re-inspection

Score: 12 points

Food Protection Certificate not held by supervisor of food operations. Food contact surface not properly maintained.

Dec 1, 2021 - Cycle Inspection / Initial Inspection

Score: 25 points

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. Food Protection Certificate not held by supervisor of food operations. Sanitized equipment or utensil, including in-...