DUNKIN

GRADE A Aug 29, 2024 - Cycle Inspection / Initial Inspection

Score: 8 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

GRADE A Oct 19, 2023 - Cycle Inspection / Initial Inspection

Score: 4 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Anti-siphonage or back-flow pre...

GRADE A Jul 20, 2022 - Cycle Inspection / Initial Inspection

Score: 10 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sea...

GRADE A Nov 22, 2021 - Pre-permit (Operational) / Initial Inspection

Score: 9 points

Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact sur...