EL NUEVO SANDY RESTAURANT

GRADE B May 6, 2025 - Cycle Inspection / Re-inspection

Score: 22 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow acce...

Mar 21, 2025 - Cycle Inspection / Initial Inspection

Score: 31 points

Hot TCS food item not held at or above 140 °F. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and unde...

GRADE C Jul 1, 2024 - Cycle Inspection / Re-inspection

Score: 43 points

Hot TCS food item not held at or above 140 °F. Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Non-food contact surface or equipment made of unacceptable material, not...

Jun 6, 2024 - Cycle Inspection / Initial Inspection

Score: 30 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

GRADE B Feb 13, 2023 - Cycle Inspection / Re-inspection

Score: 25 points

Hot TCS food item not held at or above 140 °F. Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service. Non-food contact surface or equipment made of unacc...

Nov 3, 2022 - Cycle Inspection / Initial Inspection

Score: 27 points

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry is worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed. Food contac...