EL NUEVO VALLE III

GRADE A Dec 16, 2024 - Cycle Inspection / Re-inspection

Score: 10 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Wiping cloths not stored clean ...

Jun 3, 2024 - Cycle Inspection / Initial Inspection

Score: 23 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Cold TCS food item held above 4...

GRADE B Feb 22, 2023 - Cycle Inspection / Re-inspection

Score: 25 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Anti-siphonage or back-flow pre...

Dec 22, 2022 - Cycle Inspection / Initial Inspection

Score: 9 points

Hot TCS food item not held at or above 140 °F. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and unde...

GRADE A Mar 1, 2022 - Cycle Inspection / Re-inspection

Score: 0 points

Hot food item not held at or above 140º F. Hot food item that has been cooked and refrigerated is being held for service without first being reheated to 165º F or above within 2 hours. Hand washing facility not provided in or near food preparati...

Jan 3, 2022 - Cycle Inspection / Initial Inspection

Score: 12 points

Food contact surface not properly maintained. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. “Choking first aid” poster not posted. “Alcohol and ...