EL PERRO

GRADE A Oct 3, 2024 - Cycle Inspection / Initial Inspection

Score: 12 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165º F or above within 2 hours.

GRADE A Apr 27, 2023 - Pre-permit (Operational) / Re-inspection

Score: 6 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Design, construction, materials...

Feb 17, 2023 - Pre-permit (Operational) / Initial Inspection

Score: 52 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Wiping clo...