EMMY SQUARED

GRADE C Jan 29, 2025 - Cycle Inspection / Re-inspection

Score: 39 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing faci...

Oct 24, 2024 - Cycle Inspection / Initial Inspection

Score: 30 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn o...

GRADE B Apr 21, 2023 - Cycle Inspection / Re-inspection

Score: 21 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Establishment is not free of ha...

Jul 22, 2022 - Cycle Inspection / Initial Inspection

Score: 38 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Properly s...