FERRIS WHEEL YOGURT SMOOTHIES

GRADE Z Oct 6, 2025 - Cycle Inspection / Re-inspection

Score: 22 points

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flie...

Aug 4, 2025 - Cycle Inspection / Initial Inspection

Score: 31 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Garbage receptacle not pest or ...

GRADE B Mar 10, 2025 - Cycle Inspection / Re-inspection

Score: 20 points

Evidence of mice or live mice in establishment's food or non-food areas. Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Dishwashing and ware washing: Cleaning and sanitizing of tableware, ...

Jan 9, 2025 - Cycle Inspection / Initial Inspection

Score: 45 points

Hot TCS food item not held at or above 140 °F. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or li...

GRADE C Jun 14, 2024 - Cycle Inspection / Re-inspection

Score: 37 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Cold ...

Jan 8, 2024 - Cycle Inspection / Initial Inspection

Score: 30 points

Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Evidence of mice or live mice in establishment's food o...

GRADE C Nov 25, 2022 - Cycle Inspection / Re-inspection

Score: 38 points

Evidence of mice or live mice in establishment's food or non-food areas. Food Protection Certificate (FPC) not held by manager or supervisor of food operations. No hand washing facility in or adjacent to toilet room or within 25 feet of a foo...