G&B TERMINAL DELI

GRADE A Apr 30, 2025 - Cycle Inspection / Re-inspection

Score: 13 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Non-food c...

Jan 16, 2025 - Cycle Inspection / Initial Inspection

Score: 29 points

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Non-food contact surf...

GRADE A Mar 21, 2024 - Cycle Inspection / Re-inspection

Score: 9 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Food contact surface not proper...

Jun 28, 2023 - Cycle Inspection / Initial Inspection

Score: 27 points

Hot TCS food item not held at or above 140 °F. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except...

GRADE C Sep 6, 2022 - Cycle Inspection / Re-inspection

Score: 48 points

Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area. Hot TCS food item not held at or above 140 °F. Establishment is not free of harborage or conditions conducive to r...