GENERAL TSO'S CHINESE RESTAURANT

GRADE A Nov 18, 2024 - Cycle Inspection / Initial Inspection

Score: 10 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Non-food c...

GRADE A May 8, 2023 - Cycle Inspection / Initial Inspection

Score: 9 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

GRADE A Apr 11, 2022 - Cycle Inspection / Initial Inspection

Score: 7 points

Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed. Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly main...