HANG LEE RESTAURANT

GRADE A Oct 29, 2024 - Cycle Inspection / Initial Inspection

Score: 4 points

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. Non-food cont...

GRADE A Aug 11, 2023 - Pre-permit (Operational) / Re-inspection

Score: 12 points

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held...

Jan 11, 2023 - Pre-permit (Operational) / Initial Inspection

Score: 40 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Hot TCS food item not held at or above 140 °F. Contract with a pest management professional not in place. Record of extermination activities not...