HAPPY HOUSE

GRADE A Feb 5, 2025 - Cycle Inspection / Re-inspection

Score: 8 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Food contact surface not proper...

Jul 18, 2024 - Cycle Inspection / Initial Inspection

Score: 34 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Insufficie...

GRADE A Feb 22, 2023 - Cycle Inspection / Initial Inspection

Score: 9 points

Evidence of mice or live mice in establishment's food or non-food areas. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

GRADE C Sep 26, 2022 - Cycle Inspection / Reopening Inspection

Score: 11 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Live roaches in facility's food or non-food area.

🚫 CLOSURE Sep 21, 2022 - Cycle Inspection / Re-inspection

Score: 0 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Live roaches in facility's food or non-food area. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not p...

Apr 26, 2022 - Cycle Inspection / Initial Inspection

Score: 22 points

Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. Evidence of mice or live mice present in facilit...