HASALON

GRADE A Feb 17, 2023 - Cycle Inspection / Re-inspection

Score: 12 points

Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment. Food contact surface not properly washed, rinsed and sanitized after each use and foll...

Dec 10, 2022 - Cycle Inspection / Initial Inspection

Score: 29 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Hot...