HOMEMADE TAQUERIA

Nov 10, 2025 - Cycle Inspection / Initial Inspection

Score: 40 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Evidence of mice or live mice in establishment's food or non-food areas. Live roaches in facility&#...

GRADE Z May 20, 2025 - Cycle Inspection / Re-inspection

Score: 46 points

No approved written standard operating procedure for avoiding contamination by refillable returnable containers. Evidence of mice or live mice in establishment's food or non-food areas. Hot TCS food item that has been cooked and cooled is bei...

Feb 12, 2025 - Cycle Inspection / Initial Inspection

Score: 34 points

Thawing procedure improper. Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Food contact surface not properly washed, rinsed and sanitized after each use and following ...

GRADE A Dec 22, 2023 - Cycle Inspection / Initial Inspection

Score: 10 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sea...

Mar 8, 2023 - Administrative Miscellaneous / Re-inspection

Lighting fixture located over, by or within food storage, preparation, service or display facility, and facility where utensils and equipment are cleaned and stored, which may shatter due to extreme heat, temperature changes or accidental contact;...