HUA RONG

GRADE Z Oct 6, 2025 - Cycle Inspection / Re-inspection

Score: 24 points

Evidence of rats or live rats in establishment's food or non-food areas. Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. Filth f...

Aug 11, 2025 - Cycle Inspection / Initial Inspection

Score: 55 points

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Pesticide not properl...

GRADE A Aug 20, 2024 - Cycle Inspection / Re-inspection

Score: 13 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

Jun 13, 2024 - Cycle Inspection / Initial Inspection

Score: 54 points

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or...

GRADE C Mar 22, 2023 - Cycle Inspection / Re-inspection

Score: 30 points

Wash hands sign not posted near or above hand washing sink. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable c...