INTRIGUE BAR AND RESTAURANT

Nov 7, 2025 - Cycle Inspection / Initial Inspection

Score: 29 points

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house fli...

Sep 9, 2024 - Pre-permit (Operational) / Compliance Inspection

Score: 7 points

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or...

GRADE C May 9, 2024 - Pre-permit (Operational) / Re-inspection

Score: 35 points

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. Dishwashing a...

Apr 3, 2024 - Pre-permit (Operational) / Initial Inspection

Score: 29 points

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. Flavored t...

Aug 28, 2023 - Pre-permit (Non-operational) / Initial Inspection

Score: 46 points

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. “Choking fi...