ISOHAMA JAPANESE RESTAURANT

GRADE N Mar 28, 2024 - Pre-permit (Operational) / Initial Inspection

Score: 32 points

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spa...