IZAKAYA JURAKU

GRADE A Nov 20, 2025 - Cycle Inspection / Initial Inspection

Score: 12 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held a...

GRADE A Feb 15, 2024 - Cycle Inspection / Re-inspection

Score: 5 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

Apr 28, 2023 - Cycle Inspection / Initial Inspection

Score: 28 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn...