KFC

⚠️ This facility has been closed 1 time by the NYC Health Department
Latest: GRADE A May 8, 2025

🍽️ Cuisine: American

πŸ“ Neighborhood: Kingsbridge Marble Hill

Address
5625 BROADWAY
Bronx, NY 10463
Cuisine Type
American
πŸ“ž 7186010582
Inspection History
6 inspections
Grade A: 2 , Grade C: 1
1 closures
Permit
CAMIS #50002628
Last inspected: May 8, 2025

Inspection History (6 most recent)

GRADE A May 8, 2025 - Cycle Inspection / Re-inspection
Score: 6 points
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. Non-food cont...
Mar 3, 2025 - Cycle Inspection / Initial Inspection
Score: 36 points
Hot TCS food item not held at or above 140 Β°F. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Evidence of rats or live rats in establishment's food or non-food areas. Anti-siphonage or back...
GRADE C Aug 29, 2024 - Cycle Inspection / Reopening Inspection
Score: 3 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
🚫 CLOSURE Aug 26, 2024 - Cycle Inspection / Re-inspection
Score: 78 points
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrep...
Jun 13, 2024 - Cycle Inspection / Initial Inspection
Score: 41 points
Sewage disposal system is not provided, improper, inadequate or unapproved. Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blo...
GRADE A Apr 10, 2023 - Cycle Inspection / Initial Inspection
Score: 5 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Anti-siphonage or back-flow pre...