KHALIL BIRYANI HOUSE

GRADE A Sep 10, 2024 - Cycle Inspection / Re-inspection

Score: 4 points

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. Current lette...

Aug 29, 2024 - Cycle Inspection / Initial Inspection

Score: 85 points

Evidence of mice or live mice in establishment's food or non-food areas. Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam ...

GRADE C Mar 25, 2024 - Cycle Inspection / Re-inspection

Score: 38 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Hot TCS food item not held at or above 140 °F. Food, supplies, or equipment not protected from potential source of contamination during storage, pr...

Sep 14, 2023 - Cycle Inspection / Initial Inspection

Score: 27 points

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flie...

GRADE P Mar 31, 2023 - Cycle Inspection / Reopening Inspection

Score: 4 points

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. Non-food contact surface or equipment made of unacceptable material, not kept clean,...

🚫 CLOSURE Mar 29, 2023 - Cycle Inspection / Initial Inspection

Score: 42 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Non-food c...

GRADE A Jun 3, 2022 - Pre-permit (Operational) / Re-inspection

Score: 13 points

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above ...

Mar 15, 2022 - Pre-permit (Operational) / Initial Inspection

Score: 9 points

Hot food item not held at or above 140º F. Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or no...