KING WAH RESTAURANT

GRADE A Aug 6, 2025 - Cycle Inspection / Re-inspection

Score: 13 points

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly seal...

Jan 6, 2025 - Cycle Inspection / Initial Inspection

Score: 24 points

Live roaches in facility's food or non-food area. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above a...

GRADE A Sep 18, 2023 - Pre-permit (Operational) / Re-inspection

Score: 13 points

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen pac...

Aug 24, 2023 - Pre-permit (Operational) / Initial Inspection

Score: 44 points

Live roaches in facility's food or non-food area. Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area. No hand washing facility in or adjacent to toilet room or wi...