KPOT KOREAN BBQ & HOT POT

GRADE A Oct 28, 2025 - Cycle Inspection / Initial Inspection

Score: 8 points

Hot TCS food item not held at or above 140 °F.

Sep 18, 2025 - Administrative Miscellaneous / Initial Inspection

GRADE B Aug 7, 2024 - Cycle Inspection / Re-inspection

Score: 17 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sea...

Jun 17, 2024 - Cycle Inspection / Initial Inspection

Score: 48 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accor...

GRADE A Dec 19, 2022 - Cycle Inspection / Re-inspection

Score: 9 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow ac...