LA BOTTIGLIA BAR & RESTAURANT

GRADE A Mar 21, 2024 - Cycle Inspection / Re-inspection

Score: 8 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Food contact surface not proper...

May 3, 2023 - Cycle Inspection / Initial Inspection

Score: 21 points

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment Cold TCS food item held above 41 °F; smoked or process...

Mar 2, 2022 - Pre-permit (Non-operational) / Initial Inspection

Score: 5 points

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above ...