LA JUGUERIA

GRADE A Apr 30, 2025 - Cycle Inspection / Re-inspection

Score: 7 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Wiping cloths not stored clean ...

Mar 11, 2025 - Cycle Inspection / Initial Inspection

Score: 17 points

Food Protection Certificate (FPC) not held by manager or supervisor of food operations. After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less...

GRADE C Sep 30, 2024 - Cycle Inspection / Re-inspection

Score: 54 points

Food containing a prohibited substance held, kept, offered, prepared, processed, packaged, or served. Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Evidence of mice o...

Jul 3, 2024 - Cycle Inspection / Initial Inspection

Score: 39 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

GRADE A May 1, 2023 - Cycle Inspection / Initial Inspection

Score: 12 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinki...

Nov 14, 2022 - Pre-permit (Non-operational) / Initial Inspection

Score: 14 points

Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not p...