LADY WONG

GRADE A Apr 24, 2025 - Cycle Inspection / Initial Inspection

Score: 12 points

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or...

Nov 25, 2024 - Administrative Miscellaneous / Re-inspection

Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers. Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. No hand washing facility in or adjacent to toile...

Jan 4, 2024 - Cycle Inspection / Initial Inspection

Score: 44 points

Evidence of mice or live mice in establishment's food or non-food areas. Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures ...

Sep 14, 2022 - Pre-permit (Operational) / Initial Inspection

Score: 23 points

Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disr...