LANG QI SEAFOOD RESTAURANT

GRADE A Aug 19, 2025 - Cycle Inspection / Re-inspection

Score: 12 points

Evidence of rats or live rats in establishment's food or non-food areas. Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

Nov 17, 2024 - Cycle Inspection / Initial Inspection

Score: 21 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restr...

GRADE A May 23, 2023 - Cycle Inspection / Initial Inspection

Score: 7 points

Evidence of mice or live mice in establishment's food or non-food areas. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleanin...