LN 1380 HK INC

Oct 23, 2025 - Administrative Miscellaneous / Initial Inspection

Jun 18, 2025 - Cycle Inspection / Initial Inspection

Score: 17 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Raw...

GRADE B Mar 27, 2023 - Pre-permit (Operational) / Re-inspection

Score: 23 points

Hot TCS food item not held at or above 140 °F. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except...