LOU LOU LOUNGE

GRADE A Sep 19, 2024 - Pre-permit (Operational) / Re-inspection

Score: 10 points

Hot TCS food item not held at or above 140 °F. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and unde...

Oct 13, 2023 - Smoke-Free Air Act / Initial Inspection

Failure to make a good faith effort to inform smokers or electronic cigarette users of Smoke-Free Air Act ("SFAA") prohibitions HACCP plan not approved or approved HACCP plan not maintained on premises. Food Protection Certificate (FPC) ...