MARY'S PALACE

GRADE A Oct 29, 2024 - Cycle Inspection / Initial Inspection

Score: 13 points

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

GRADE B Aug 14, 2023 - Cycle Inspection / Re-inspection

Score: 17 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Food Protection Certificate (FP...

Sep 15, 2022 - Cycle Inspection / Initial Inspection

Score: 22 points

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Hot TCS food item not held at or above 140 °F. Food Protection Certificate (FPC) not held by manager or supervisor of food operations.