MAYAS PIZZA

GRADE B Feb 7, 2025 - Cycle Inspection / Re-inspection

Score: 23 points

Evidence of mice or live mice in establishment's food or non-food areas. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held abov...

Nov 6, 2024 - Cycle Inspection / Initial Inspection

Score: 21 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow acce...

Jun 29, 2023 - Pre-permit (Operational) / Initial Inspection

Score: 19 points

Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Hot T...